A balanced diet includes a mix of food groups that each support different body functions: carbohydrates mainly provide energy, protein supports growth and repair of tissue, and fats, vitamins and minerals support everything from brain function to immune health, needed in smaller amounts but just as essential.
Example
A balanced lunch might include bread or rice (carbohydrates for energy), chicken or beans (protein for growth and repair), and vegetables (vitamins and minerals) — rather than a meal made up of just one food group.
Key terms
Carbohydrate:
The body's main energy source.
Protein:
Supports growth and repair of tissue.
Balanced diet:
A diet including a variety of food groups.
Questions
1. Carbohydrates mainly give your body:
Energy
Nothing useful
Only water
Only vitamins
2. Protein helps your body with:
Growth and repair
Nothing important
Only taste
Only colour
3. A balanced diet includes:
Only one food group
A variety of different food groups
No food at all
Only sugar
4. Fruits and vegetables are a good source of:
Vitamins and minerals
Only fat
Only sugar
Nothing useful
5. Drinking enough water each day supports:
Good health
Nothing at all
Only your hair
Only your nails
6. Eating too much junk food and not enough balanced meals can:
Have no effect on health
Negatively affect your health over time
Always improve your health
Only affect your teeth
7. Which of these is an example of a healthy meal?
Only lollies
A mix of vegetables, protein and carbohydrates
Only soft drink
Only chips
8. Carbohydrates mainly provide the body with:
Energy
Structure
Vitamins only
Water
9. Protein is important mainly for:
Energy storage only
Growth and repair of tissue
Hydration
Taste
10. Vitamins and minerals are needed in:
Large amounts only
Small amounts for healthy body function
No amount
Only by athletes
11. Eating mostly processed, sugary snacks instead of whole foods is likely to:
Have no effect on energy or health
Lead to less stable energy levels over time
Always improve concentration
Automatically balance out other meals
12. Skipping meals regularly can affect your:
Energy levels and concentration
Nothing at all
Only your shoe size
Only your hair colour
13. Reading a food label can help you understand:
What nutrients are in the food
The weather
The price only
Nothing useful
14. Fruit and vegetables mainly provide the body with:
Vitamins and minerals
Only fats
Only protein
Only sugar
15. A diet with plenty of vegetables and moderate carbs, versus one based mostly on fast food, is likely to:
Make no real difference
Support better long-term energy, growth and overall health
Make no impact on energy levels
Always be worse for health
16. Why do growing teenagers often need more protein and energy than younger children?
Their bodies are going through significant growth and development
Teenagers need less energy than younger children
Protein has no role in growth
There is no difference in nutritional needs
17. Why does 'balance' matter in a diet, rather than eating only one food group?
Different food groups provide different nutrients the body needs for different functions
All food groups provide exactly the same nutrients
Balance has no real health benefit
Eating only one food group is always healthiest
18. A diet consistently low in fruits and vegetables may lead to a shortage of:
Vitamins and minerals
Too much energy
Too much protein
Nothing, it has no effect
19. Why might drinking mostly sugary soft drinks instead of water affect health over time?
It has no effect on the body at all
Excess sugar intake over time can contribute to health problems
Soft drinks are nutritionally identical to water
Sugar has no connection to health
20. Why are teenagers often advised to eat regular meals rather than skip them?
Regular meals support stable energy and concentration throughout the day
Skipping meals always improves focus
Meal timing has no effect on the body
Eating regularly has no benefits
21. A balanced diet supports energy, growth and repair because it:
Provides a variety of nutrients each serving a different purpose
Focuses on just one nutrient exclusively
Has no real impact on the body
Is only relevant for athletes
Answer key (parent copy)
1. Energy
2. Growth and repair
3. A variety of different food groups
4. Vitamins and minerals
5. Good health
6. Negatively affect your health over time
7. A mix of vegetables, protein and carbohydrates
8. Energy
9. Growth and repair of tissue
10. Small amounts for healthy body function
11. Lead to less stable energy levels over time
12. Energy levels and concentration
13. What nutrients are in the food
14. Vitamins and minerals
15. Support better long-term energy, growth and overall health
16. Their bodies are going through significant growth and development
17. Different food groups provide different nutrients the body needs for different functions
18. Vitamins and minerals
19. Excess sugar intake over time can contribute to health problems
20. Regular meals support stable energy and concentration throughout the day
21. Provides a variety of nutrients each serving a different purpose